100% HIGH QUALITY GLUTEN FREE INGREDIENTS: Made from a unique blend of grains, each serving of our Multigrain Flat Spaghetti is packed with wholesome goodness, providing an array of benefits for your well-being. The combination of rice, maize, quinoa, sorghum, black split gram and chickpeas brings a harmonious blend of flavors, textures and nutrients to your plate.
SOURCE OF ESSENTIAL NUTRIENTS: Contains essential vitamins and minerals such as iron, magnesium and zinc. Also contains plant based protein from quinoa & chickpeas and dietary fiber for a healthy digestive system.
HEALTHY & TASTY: Choose our Multigrain Flat Spaghetti (Fettuccine) to indulge in a gluten-free pasta experience that embraces quality, health and flavor. Elevate your culinary creations with this exceptional blend of grains and savor the remarkable benefits it brings to your table.
CHILLI GARLIC SEASONING: It comes with Chilli Garlic Seasoning that is ready to use. Just boil the spaghetti, add the seasoning to it and you have a tasty & healthy meal.
SHELF LIFE & STORAGE CONDITIONS: Best before 6 months from the date of manufacturing. Store in a cool, dry & hygienic place to protect from insects, pests and strong odours.
