Authentic Kerala-Style Tuna Fish Achar Prepared using a traditional Kerala recipe with premium tuna fish pieces, slow-cooked in aromatic spices and gingelly oil for a rich coastal flavor.
Premium Quality Tuna Fish Made from carefully selected, fresh tuna fish that is hygienically cleaned and cooked to the right texture for excellent taste and consistency.
Bold Spicy & Tangy Taste A robust blend of red chilli, garlic, ginger, vinegar, and traditional spices delivers a perfectly balanced spicy and tangy flavor in every bite.
No Artificial Preservatives or Colors Free from artificial preservatives, colors, and flavor enhancers. Prepared in small batches to maintain freshness and authentic homemade taste.
Hygienically Packed – 225g Net Quantity Packed in food-grade, leak-proof containers to retain aroma, taste, and shelf life. Ideal with rice, kanji, chapathi, dosa, or curd rice.