Made with Native Gavran Kairi: Uses local, native mangoes from Maharashtra for authentic taste.
Traditional Family Recipe: Handmade in small batches with care and heritage.
Wood-Pressed Sesame Oil: Adds rich flavor and aids natural fermentation.
No Synthetic Vinegar: Uses lacto fermentation, preserving natural tang and probiotics.
Natural Spices: Includes mustard seeds, black pepper, asafoetida, turmeric, cloves, and fenugreek.