BAI-MU-DAN WHITE TEA: White Peony, Pai Mu Tan Tea, or Bai Mu Dan is a white tea plucked only during summers. Once brewed, it has an extremely pale apple green shade. Bai Mu Dan has potent and rich flavours. The leaf picking process for this tea involves choosing the first two leaves and one bud.
HEALTH BENEFITS: Helps relax and calm the body and mind, Improves metabolism and immune systems
TASTING NOTES: Slightly sweet, Earthy Tones, Soft Woody Undertone
SHELF LIFE: 730 Days; Ingredient Type: Vegetarian; Quantity: 40 grams; Package Contents: 1 x 40 gram of Bai MuDan White Tea, Packing Type: Tin Container.
DIRECTIONS: Put 1 teaspoon (2 gram) of tea leaves in a cup. Pour boiling water into the cup. Cover the cup and let it steep for three to four minutes. Strain and serve. Preferred without milk.
