NATURALLY LOW GLYCEMIC - Made from carefully selected green, raw jackfruit at the right stage of ripeness to retain its low glycemic profile, deal for those managing sugar levels, weight, or metabolic health.
RICH IN FIBER & ANTIOXIDANTS - Packed with soluble and insoluble fiber, Vitamin C, protein, and essential carbohydrates to support digestion, gut health, and immunity.
NEUTRAL TASTE, EASY TO BLEND - Its fine texture and mild flavor make it a seamless addition to your daily meals. Just Mix 1 Tablespoon of StapleGreenz Green Jackfruit flour into one portion of regular wheat flour for chapati, blend into dosa/idli batter, or use it in gravies, curries, or soups.
SUPPORTS GUT HEALTH & WEIGHT MANAGEMENT - The natural prebiotic properties help improve digestion and metabolism, while the high fiber content promotes satiety and portion control.
PURE, VEGAN & THOUGHTFULLY PROCESSED - 100% Natural, with no added preservatives, colors, or flavors. This vegan-friendly flour is made using advanced dehydration technology in a state-of-the-art facility to retain maximum nutrition and authentic taste.
