ORGANIC: Sattvic Foods Rice Bran Oil is certified organic, ensuring it meets strict standards for organic production. This guarantees that the oil is free from synthetic pesticides, GMOs, and harmful additives, making it a wholesome and environmentally responsible choice of organic cooking oil.
COLD PRESSED OIL: Our cold-pressed extraction process involves crushing Rice Bran seeds at low temperatures to extract oil. This gentle method helps preserve the oil's natural flavour, aroma, and nutritional properties making it a preferred choice for health-conscious consumers.
HIGH SMOKE POINT: With a high smoke point of 250°C our Rice Bran Oil can withstand high heat without breaking down or producing harmful compounds, making it a versatile, healthy and reliable option for various cooking techniques.
ANTIOXIDANT-RICH: Rich in antioxidants, Rice Bran Oil protects against oxidative stress, inflammation, and chronic diseases. Its Vitamin E content supports skin health, while its dietary fibre aids in digestion and gut health.
HEART-FRIENDLY: Rice Bran Oil helps in lowering LDL cholesterol levels and reducing the risk of heart disease, thanks to its high content of heart-healthy monounsaturated and polyunsaturated fats and cholesterol-lowering compounds like oryzanol.