Quinoa (pronounced "keen-wah"), is a traditional Andean crop and cultivated mainly in Peru. Quinua means "mother grain" in the Inca language. This ancient seed is a versatile, complete protein whole grain.
Organic Quinoa Seeds
Organic Edible Seeds
Multi colored quinoa is delicious on its own and in pilafs, soups and salads ,the beautiful color combination of white quinoa, red quinoa and black quinoa elevates even the simplest dish
Quinoa seeds have a protein balance similar to that of meat, fish, and milk, so they are an invaluable food for those who are on a vegetarian diet.