INDIAN SPICE ESSENTIALS : CRISPY CHILLI OIL: NAAGIN Crispy Chilli Oil brings out the best of almost any pairing you can think of. Our newest kitchen shelf and dining table must-have is built on a base of global-favourite Guntur chillies, slow-roasted to perfection and a special blend of crispy-crunchy bits, along with a solid dose of umami you can savour. While most chilli oils are just infused, we bring you a crispy classic which is 100% vegan, has no added sugars and no transfat.
MADE WITH PREMIUM CHILLIES & FAT FREE OIL : We do not just fill up your jar with chilli-flavoured oils with barely anything else to it. We know the textures and the various flavour notes you taste are all a part of it. It’s simple really, we believe good ingredients make good food, and we're committed to using only the best. We are proud to make our Crispy Chilli oil with slow-roasted chillies, small-batch, artisanal-style chilli oil production
THE INSTANT TASTE UPGRADE : Equally at home as a condiment for you to dip or pour, a cooking aid to add a little drama to your food or as an out-of-the-box marinade, NAAGIN Crispy Chilli Oil is super-versatile and you can literally improve your food in seconds! Add NAAGIN Crispy Chilli Oil as a dining-table 'instant tadka', a brilliant salad dressing for the health-conscious, a perfect dip for momo lovers
HOW SPICY IS IT : You asked for something not too spicy and healthy for everyone and we're here to tell you, we got you covered (pun intended)! Our Crispy Chilli Oil comes in a mild 2/10 heat level so you get lots of amazing flavours to enhance your food but not overpower it.
FLAVOUR PROFILE : Naagin Crispy Chilli Oil is a truly savoury and only mildly spicy experience that pairs beautifully with Indian, Italian, Chinese and a host of other cuisines, as well as your healthy snacking favourites! Made with Guntur chillies it is designed for versatility, it uses a special blend of perfectly slow-roasted Guntur chillies, sautéed garlic and onions. Our Crispy Chilli Oil will instantly add both 'punch' and 'crunch' to your food.