Canadian Maple Syrup is made from Maple sap, sourced from Canadian forests. It contains phenolic compounds and flavonoids, known for their natural antioxidant effects.
No additives, No Chemical, No Sugar, Free from Colorants and Additives. It has a unique amber colour and an inimitable caramelized flavour. A healthy alternative to sugar.
Grade A Maple Syrup is the lightest and brightest of maple syrups. As this is a natural product with no additives, the colour and thickness may vary from batch to batch and season to season.
Its glycaemic index is lower than white sugar and it tastes sweet. Maple syrup contains four nutritious minerals: calcium, potassium, magnesium, and manganese. The flavour of the forest is an inspiration to chefs and home cooks alike!
Genuine Grade A Maple syrup is easy flowing and NOT thick like honey
