100% Natural & Stone-Ground: Pure pearl bajra (millet) flour with no additives, perfect for making traditional Indian flatbreads and other wholesome dishes
High Fiber & Protein: Rich in protein (11.6g) and dietary fibre (1.2g), with 65.5g of carbohydrates per 100g serving
Versatile Use & Convenient Pack Resealable 500 g pack for fresh rotis, dosas, pancakes, and baking keeps flour fresh, with clear nutritional information and usage guidelines
Gluten-Free Millet Atta – Perfect for gluten-sensitive diets and traditional Indian cooking.
Low-Glycemic & Diabetic-Friendly – Supports balanced blood sugar levels.
