China Grass Mix Is A Quick And Easy To Prepare Milk-Based Dessert,Agar Agar
How To Use: Soak It In Water For 10 Minutes To Soften It, Then Bring To A Boil While Stirring Until It Dissolves Completely,Agar Agar
China Grass Appear In Long, Translucent Strands. These Strands When Powdered, Will Give You Agar Flakes. Flakes And Strands Are Slightly Harder To Work With, As They Need To Soak Till They Soften, And Then Boiled In Water For A While To Be Dissolved Completely,Agar Agar
Although China Grass Sets At Room Temperature, It Is Best Served Cold. Let It Set At Room Temperature And Then Refrigerate For A Few Hours Before Serving Cold,China Grass
Product Content : 100 Grams Each Pack 100% Vegetarian Natural And Rich
