Best used for making Cakes, Mithaies, Biscuits, Cookies, meringues, custards,cakes. and Desserts.
Free-flowing sugar, which dissolves instantly and is an ideal sweetner for baking, beverages and dusting for garnishing.
Blends Smoothly-The soft and free flowing texture of this ingredient allows it to blend smoothly and dissolve almost instantly in any recipe.
Used for frosting, glazing, filling, thickening or simply dusting over fruits / pastries.