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HAZEL Triply Stainless Steel Kadai | Triply Kadai Steel, 2.6 litres | Induction Bottom Triply Cookware for Gas and Induction Cooktop | Multipurpose Kadai, Ideal for Daily Use
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¥7,525
List price: ¥8,781
 14% Off
100 item(s)
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  • Sturdy Design: Smartly designed our triply kadai is durable and can be used for boiling deep-frying stir-frying and sauteing food. The strong sides and base of this triply stainless steel cookware works efficiently on gas and induction.
  • Outer Layer - Made from SS430 Superconducting stainless steel which displays superior thermal conductivity and is ideal for any cooking surface.
  • Middle Layer - Made from pure thick aluminium alloy body which distributes heat uniformly and retains heat for long.
  • Inner Layer - Made from 304 food-grade stainless steel which is rust and corrosion-resistant & non-toxic.
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Uni-Heat :- Quick and uniform heat distribution with no hotspots for quick and healthy cooking. Tri-Ply :- Pure thick aluminium for energy efficiency fused with stainless steel for safe food contact and durability. Easy-Pour :- Spill proof edges for a clean and effortless all around founding. PREHEATING THE PAN :- Always preheat the pan up to the heat setting you plan to cook at before adding butter or oil. Do not rush the preheating process by heating the pan on high flame. Always start with medium heat and adjust as you go along. Use high heat only for boiling liquids or reducing liquids. Searing sauting frying and stir frying can be easily done using medium high heat setting. Use a medium heat setting for pancakes sandwiches and omelette. To warm foods simmer or prepare delicate sauces choose low hear.
Brands:
Hazel
Country of Origin:
India

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